diabetes and meatloaf
I’ll check the recipe for the meatloaf. I’m tired of plain hamburgers. ![]()
I had a checkup today and the doctor put me on gloucophage (sp?). She said Atkins wasn’t a bad diet, but I may have to add in a few more than 20 carbs to help keep my sugars level while I adjust to the medicine. But to follow the basic principles, just not let it drop too low. I’m considering switching to the OWL which allows for a few more carbs. For 50 carbs a day I can eat 1 slice of whole wheat bread with my meals and everything else I have been eating. I know I wouldn’t lose as quickly, but I’m hoping I could still lose. Does anyone have any suggestions?
Thanks,
Shara