Cream -amount allowed?
Hello, everyone,
I’ve read the UK version of Atkins /Vermillion press, and there are
contraditing amounts of cream allowed: on one page it says 2-
3tbsp/day during Induction, on another it says 2-3ounces/day. The
Italian Almond Cream (delicious!!!) recipe is allowed during
induction, and it’s close to an ounce. Anyone know anything? I wrote
to the Atkinscenter, but I only got an auto reply to read the book
or site (ugh!)/ingrid
June 5th, 2003 at 5:45 am
The recipe’s at the end of the desserts in my Atkins edition, but if
you check in at www.atkinscenter.com and write Almond and crea, you
get the recipe - it’s called panna cotta in Italian and the site
uses that word too. It’s unbelievably scrumptious and quick and easy
to make :-)//ingrid