Splenda Book cookie recipe
This is a recipe from the splenda book..someone was wanting cookies
for Christmas.
Spice Cookie
6 Tbs shortening
6 Tbs margarine
1 Cup Splenda granular
1 egg
1/4 cup molasses
2 Cups all purpose flour
3/4 tsp ground ginger
1 tsp ground cinnamon
1/2 tsp ground cloves
Mix together shortening, margarine, Splenda, egg and molasses.
Sift flour, ginger, cinnamon and cloves. Add to shortening mixture
and stir to form dough. Wrap dough in plastic wrap and chill until
firm about 2 hours.
Preheat oven to 250 degrees. Form dough into 30 balls (1 heaping
tsp each ball). Place cookies on ungreased cookie sheet and pat
down gently with a fork, forming a criss-cross pattern.
Bake cookies in center of oven for 10-12 minutes. Do not
overbake. Cookies will look chewy but will become crisp after
cooling.
90 calories per cookie
9g of carbs
August 26th, 2004 at 7:38 pm
In a message dated 12/02/03 9:05:08 PM Eastern Standard Time,
thebrowns@… writes:
but we can’t have these 2 on atkins, i know you could substitute the atkins
bake mix for the flour, but is there any sub for molasses? and of course butter
instead of margarine, but otherwise the cookies sound good!
michele
164.5/243.5/150
21lbs and 17″ gone forever after 4 weeks on induction!