CHEESY BURGER

5 slices bacon fried crisp and crumbled
2 pounds ground beef
1/2-3/4 cup Ragu Cheese Creations Double Cheddar Cheese Sauce (2g carb for
every 1/2 cup)
I fry the hamburger crumbled up like for tacos and season with salt and
pepper. All you do then is mix the whole thing together and eat. I think it
tastes
like a giant cheese burger.
The future belongs to those who believe in the beauty of their dreams.

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